Overcoming Barriers to Innovation in Agricultural Genomics
This book offers a pathway forward for innovation in agricultural genomics by identifying and addressing the significant obstacles posed by conflicting intellectual property and biosafety regimes.
By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How can we meet this challenge? In How to Feed the World, a diverse group of experts break down this crucial question by tackling big issues one-by-one.
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