Food Studies

Showing 1-4 of 4 items.

Grass Roots

A History of Cannabis in the American West

Oregon State University Press

Legal or not, marijuana cultivation has long had an impact on the environment and economy of the American West.

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Learning to Like Muktuk

Oregon State University Press

An unlikely explorer visits post WWII Territorial Alaska and fights to preserve Native foodways.

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Grow Food, Cook Food, Share Food

Perspectives on Eating from the Past and a Preliminary Agenda for the Future

Oregon State University Press

Why should people should grow their own food, cook it themselves, and share it with others? A historian shares his personal story, sprinkled with lessons drawn from history.

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Pacific Northwest Cheese

A History

Oregon State University Press
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