Food & Agricultural Studies
This book contains over 400 gluten and dairy free recipes. An increasing number of people on the autism spectrum are turning to the gluten and casein free diet and finding that many of the more troublesome symptoms are significantly alleviated. Coeliacs, and those with lactose and other intolerances will also find a wealth of useful ideas.
Chile peppers are the essential ingredient in Mexican and southwestern cooking, but with endless varieties, names, types, and heat scales, chiles can be a challenge. To meet that challenge, Mary Lou and Jim Creechan have prepared a practical guide that tells how to roast, peel, and prepare chile peppers for authentic Mexican salsas, ...
Get to know Mexico! Respected culinary writer Sharon Cadwallader, author of The Whole Earth Cookbook, takes readers on a personal guided tour through each of Mexico's ten regions, highlighting its scenery, customs, and wonderful food.
In Savoring Mexico, Cadwallader expresses her deep love for the country, its ...
Chili, stew, biscuitsit's all here in over a hundred old-time recipes, home remedies too! More than a cookbook, it's a treasure trove of ranch lore.
"This is a splendid collection of cowcamp cook tales and 112 authentic old-time dutch oven recipes." Books of the Southwest
"It is a delightful ...
Receive the latest UBC Press news, including events, catalogues, and announcements.Subscribe to our newsletter now
Read past newsletters