Showing 1-10 of 10 items.
The Global Japanese Restaurant
Mobilities, Imaginaries, and Politics
Edited by James Farrer and David L. Wank
University of Hawaii Press
- Copyright year: 2023
Milk Craze
Body, Science, and Hope in China
University of Hawaii Press
- Copyright year: 2021
Moral Foods
The Construction of Nutrition and Health in Modern Asia
Edited by Angela Ki Che Leung and Melissa L. Caldwell; Series edited by Robert Ji-Song Ku and Christine R. Yano
University of Hawaii Press
- Copyright year: 2019
Branding Japanese Food
From Meibutsu to Washoku
By Katarzyna J. Cwiertka and Yasuhara Miho; Series edited by Christine R. Yano and Robert Ji-Song Ku
University of Hawaii Press
- Copyright year: 2020
Moral Foods
The Construction of Nutrition and Health in Modern Asia
Edited by Angela Ki Che Leung and Melissa L. Caldwell; Series edited by Robert Ji-Song Ku and Christine R. Yano
University of Hawaii Press
- Copyright year: 2019
Hawai‘i Regional Cuisine
The Food Movement That Changed the Way Hawai‘i Eats
University of Hawaii Press
- Copyright year: 2019
Food and Power in Hawai‘i
Visions of Food Democracy
Edited by Aya Hirata Kimura and Krisnawati Suryanata; Series edited by Christine R. Yano and Robert Ji-Song Ku
University of Hawaii Press
- Copyright year: 2016
Food and Power in Hawai‘i
Visions of Food Democracy
Edited by Aya Hirata Kimura and Krisnawati Suryanata; Series edited by Christine R. Yano and Robert Ji-Song Ku
University of Hawaii Press
- Copyright year: 2016
Eating Korean in America
Gastronomic Ethnography of Authenticity
University of Hawaii Press
- Copyright year: 2015
Dubious Gastronomy
The Cultural Politics of Eating Asian in the USA
University of Hawaii Press
- Copyright year: 2014
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