A history of the modern concept of water that traces how a scientific abstraction has helped to produce a global crisis.

Renowned animal rights author Rod Preece examines the history of vegetarianism in its ethical dimensions, from the origins of humanity through to the present.

In this provocative inquiry into the status of animals in human society from the fifth century BC to the present, Rod Preece provides a wholly new perspective on the human-animal relationship.

Brings together the most significant statements of sensibility to animals in the history of thought.

In Biodiversity and Democracy, Paul Wood argues that the problem of extinction can be traced to how we think about both biodiversity and democratic societies.