Supernourishment for Children with Autism Spectrum Disorder
208 pages, 7 x 10
full-colour photographs throughout
Release Date:01 May 2016

Supernourishment for Children with Autism Spectrum Disorder

A Practical Nutritional Approach to Optimising Diet for Whole Brain & Body Health

Jessica Kingsley Publishers
This comprehensive guide provides everything you need to make the
dietary changes necessary to meet your child's complex needs. It
will increase your understanding of nutrition and autism and then guide
you through making dietary changes, offering a range of easy to follow
and prepare recipes separated into breakfast, lunch, dinner, snacks and
drinks; coding to indicate which recipes can be used in conjunction
with specialist diets such as GF, CF, SCD and GAPS (so if your child is
on a specific diet, this book is still for you); practical tips on how
to build a meal and plan a weekly menu; advice on overcoming common
feeding challenges and poor eating habits. 
Angelette Müller is a nutritionist specialised inneuroscience and immunology with a love of food and cooking. She hasworked in an integrated medical clinic treating hundreds of childrenwith autism and other related conditions. Angelette is also a culinaryhealth specialist and has taught groups as well as individuals how toput health knowledge into practice. She lives in Hertfordshire, UK.
Find what you’re looking for...
Free shipping on Canadian orders over $40.
Stay Informed

Receive the latest UBC Press news, including events, catalogues, and announcements.

Read past newsletters
Current Catalogue
Fall 2021 catalogue cover with a gradient background
Publishers Represented
UBC Press is the Canadian agent for several international publishers. Visit our Publishers Represented page to learn more.