208 pages, 7 x 10
full-colour photographs throughout
Supernourishment for Children with Autism Spectrum Disorder
A Practical Nutritional Approach to Optimising Diet for Whole Brain & Body Health
Jessica Kingsley Publishers
This comprehensive guide provides everything you need to make thedietary changes necessary to meet your child's complex needs. Itwill increase your understanding of nutrition and autism and then guideyou through making dietary changes, offering a range of easy to followand prepare recipes separated into breakfast, lunch, dinner, snacks anddrinks; coding to indicate which recipes can be used in conjunctionwith specialist diets such as GF, CF, SCD and GAPS (so if your child ison a specific diet, this book is still for you); practical tips on howto build a meal and plan a weekly menu; advice on overcoming commonfeeding challenges and poor eating habits.
Angelette Müller is a nutritionist specialised inneuroscience and immunology with a love of food and cooking. She hasworked in an integrated medical clinic treating hundreds of childrenwith autism and other related conditions. Angelette is also a culinaryhealth specialist and has taught groups as well as individuals how toput health knowledge into practice. She lives in Hertfordshire, UK.
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