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Established in 1950, the University of Texas Press produces approximately one hundred new books each year and has over 3000 books in print. Their areas of scholarly concentration include American studies, anthropology, archaeology, architecture, art, classics, film and media studies, food studies and cookbooks, history, Jewish studies, Latin American and pre-Columbian studies, Latinx studies, Middle Eastern studies, music, nature and environment, photography, and Texas and the Southwest. In addition, UT Press publishes books of general interest for a wider audience on a variety of subjects, including history, current affairs, the visual arts, music, and food, among others, as well as books on the history, culture, arts, and natural history of Texas.

Showing 61-72 of 2,857 items.

Land without Masters

Agrarian Reform and Political Change under Peru's Military Government

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From a Taller Tower

The Rise of the American Mass Shooter

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Roots of Resistance

A Story of Gender, Race, and Labor on the North Coast of Honduras

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Arrian the Historian

Writing the Greek Past in the Roman Empire

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The First New Chronicle and Good Government

On the History of the World and the Incas up to 1615

By Felipe Guaman Poma de Ayala; Edited and translated by Roland Hamilton
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Tragedy Plus Time

National Trauma and Television Comedy

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Banana Cultures

Agriculture, Consumption, and Environmental Change in Honduras and the United States

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It Can Be This Way Always

Images from the Kerrville Folk Festival

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The Sports Revolution

How Texas Changed the Culture of American Athletics

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A Singing Army

Zilphia Horton and the Highlander Folk School

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