Sarah R. Graff
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The Menial Art of Cooking
Archaeological Studies of Cooking and Food Preparation
Edited by Sarah R. Graff and Enrique Rodríguez-Alegría
University Press of Colorado
<i>The Menial Art of Cooking</i> shows how cooking activities provide a window into other aspects of society and, as such, should be taken seriously as an aspect of social, cultural, political, and economic life.<
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