Addressing the threatened future of chocolate in our modern world, Dale Walters discusses the problems posed by plant diseases, pests, and climate change, looking at what these mean for the survival of the cacao tree.

This volume is the first systematic study of coartación, a process by which slaves worked toward purchasing their freedom in installments. Focusing on Cuba, this book reveals that instead of providing a “path to manumission,” the process was often rife with obstacles that blocked slaves from achieving liberty.

In this volume, Molly Ball examines the experiences of São Paulo’s working class during Brazil’s Old Republic, combining social and economic methods to present a robust historical analysis of everyday life along racial, ethnic, national, and gender lines.

In the first history of Spanish-language television in the United States, Craig Allen traces the development of two prominent yet little-studied powerhouses, Univision and Telemundo. Allen tells the inside story of how these networks fought enormous odds to rise as giants of mass communication, questioning monolingual and Anglo-centered versions of U.S. television history.

This volume uses case studies to capture the recent emphasis on history in archaeological reconstructions of America’s deep past, representing a profound shift in thinking about precolonial and colonial history and helping to erase the false divide between ancient and contemporary America.

Despite serving his country for 50 years and being among the most qualified men to hold the office of president, James Monroe is an oft-forgotten Founding Father. In this book, Brook Poston reveals how Monroe attempted to craft a legacy for himself as a champion of American republicanism.

Updated with over 200 new illustrations as well as current plant names and taxonomies, this volume is an indispensable identification guide to nearly 1,400 species of plants, both common and rare, found in Florida and neighboring coastal states.