Environmental Policy
Showing 1-6 of 86 items.
Nourished Planet
Sustainability in the Global Food System
Edited by Danielle Nierenberg; By Barilla Center for Food and Nutrition
Island Press
Mangos from India, pasta from Italy, coffee from Columbia:every day, we are nourished by a global food system that relies on our planet remaining verdant and productive. In Nourished Planet, the Barilla Center for Food & Nutrition offers a global plan for feeding ourselves sustainably.
The Curious Life of Krill
A Conservation Story from the Bottom of the World
Island Press
Eminent krill scientist Stephen Nicol wants us to know more about this enigmatic creature of the sea, a species that is so much more than whale food.
Public Deliberation on Climate Change
Lessons from Alberta Climate Dialogue
Edited by Lorelei L. Hanson
Athabasca University Press
Replenish
The Virtuous Cycle of Water and Prosperity
Island Press
A renowned water expert looks at repairing our broken water cycle using nature’s rhythms.
New Strategies for Wicked Problems
Science and Solutions in the 21st Century
Oregon State University Press
